type: Cooking Class

With Luisanna we will rediscover the famous old cookbooks, browse through the best recipes and try to find the flavors and aromas of the past as we look thourgh the Italian classics, Artusi, Petronilla, Carnacina...

Green Taglietelle

Garisenda's frying

Marietta's Panettone

At the chef’s discretion, these lessons include shopping in neighborhood stores and nearby outdoor markets to learn how to recognize and select quality ingredients.

Morning courses are divided into the following categories:
Exclusive, Individual or Small Group Lessons (maximum 4 students):
these hands-on lessons allow for direct interaction with the chef – and the stove – throughout the lesson.
Group lessons (from a minimum of 5 to a maximum of 10 students):
these lessons, based on the concept of an "interactive cooking show", offer students an opportunity to see and to get a feel for what goes into the preparation of delicious dishes.

Prices are per person.

Students are asked to arrive fifteen minutes early so that we can start the lessons on time.
Courses will start at 10.00 am and finish at 2.30pm/3.00pm according to the recepis chosen for the lesson.

What you need?

Curiosity to learn!

We regret that the courses cannot be held without the minimum number
of participants.